How many of you have heard or tried Lotus Root before? Most parts of the world probably hasn’t as it is most commonly used in Asian cooking. My dish is called Spiced Bhein (Lotus Root) as I have used indian spices to make this dish more flavorful.
Month: May 2016
Moong Dal Kebab Wrap-DFT
Celebrate the month of May with team DFT, indulging on some delicious and hearty wraps that are diabetic friendly and weight watchers friendly. For this month’s theme, I am bringing Moong Dal Kebab Wrap which is not just healthy but came out super delicious, specially when you want your kids to eat lentils.
Veg Spring Rolls
Veg Spring Rolls have been on my to do list for a long time now. Everyday the list of things to make grows but we fall short on time. Its one thing or the other. When Sonal tagged me for a semi home made collective post, veg spring rolls is the first thing that came […]