Tag: gujiya


Mawa Gujiya | A traditional Holi recipe

Mawa Gujiya is a crispy and flaky dumpling with coconut and mawa filling.  These dumplings are deep-fried or now baked due to health reasons. This recipe is made for festivals especially Holi which is around the corner.  In North India, Holi is incomplete without gujiyas and Carrot Khanji (close to Kamboocha here).