Quinoa a high protein and fiber, a versatile grain with a mild nutty flavor, which can be used in desserts, breakfast, salads. I have been wanting to make something with quinoa for a while, after seeing such lovely posts from foodies on the different food groups. This is the first time ever I have […]
Guacamole is an avocado based sauce which is used in modern Mexican dishes. It is also used as a dip with tortilla chips as a party snack. This dip is so refreshing, love the flavors of cilantro and lime along with some heat. Ingredients: 2 ripe Avocados halved, pitted and cubed 1 small red onion, […]