Fenugreek leaves are rich in antioxidants, iron and is a good source of dietary fiber.  North Indians are known for so many different stuffed parathas especially for breakfast.  Methi paratha is a flaky bread with fresh fenugreek leaves and spices. Ingredients: 1 bunch of Fenugreek leaves (Methi) 1 small onion inch of ginger 1 green […]