Tag: vegan

Appetizers, Dips

Olive Tapenade

How are your Thanksgiving preparations going on?  This year I am not hosting Thanksgiving but making a couple of things to take it to my sis in laws house.  If you are looking for an easy add on to your appetizer table then Olive Tapenade is an awesome choice. I have made this a couple […]

Vegetarian Main Course

Mooli ki Sabzi

Do you all love the greens?  I love all types of greens and these radish leaves are one of my favorite type of greens. Mooli is a winter radish which is called daikon and is more popular in the Southeast Asia region. Daikon comes from two Japanese words, dai means large and kon means root. […]

Spices

Homemade Kadhai Masala

So what is a Kadhai?   Kadhai means “wok” in Indian and Masala means “spice mix’.  In Indian cuisine, there are a few dishes which are made in the kadhai and are much more on the drier side than the gravy or curry.  I personally love the kadhai dishes as I love dishes with less gravy […]

Breakfast

Rava Upma (Semolina Upma)

Rava Upma, a nutritious South Indian breakfast recipe which can be enjoyed at anytime of the day, not set in stone that it has to be for breakfast only.  It is popular all over India and served at restaurants for breakfast.   Sometimes I like these easy recipes for lunch too specially when I am […]