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Mango Ice-cream (Only 3 ingredients)

Sarika Gunjal
An amazing recipe of no churn Mango Ice-cream using only 3 ingredients which will impress you and your guests for your next get together.
Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine Indian

Ingredients
  

  • 1 big tub Cool Whip
  • 14 oz sweetened condensed milk
  • 1 container mango pulp
  • 1-2 medium mangoes cubed

Instructions
 

  • Pour all the ingredients in a mixing bowl.  Using an electric mixer or a hand mixer, mix everything well.
  • Then transfer the mixture into a freezer safe container.  Cover with a serene wrap and then the lid.  Freeze it for 2 hours then add the cubed mango pieces and give it a mix.
  • Now freeze it overnight and enjoy this homemade ice-cream whenever you are in a mood for a scoop.