Masala Bhutta, or spiced corn on the cob is a very popular street snack in the monsoon season. Miss those days back in India when we use to look out for the street vendors, get soaked in the rain out on the streets….Sounds like fun isn’t???
Tag: appetizer
Mexican Pinwheels
So are you all ready for the Super Bowl? Looking for a make ahead and easy appetizer for your Super bowl party? I made the Mexican Pinwheels for the Super Bowl collective for my friend Sonal. She blogs at www.simplyvegetarian777.com. Mexican Pinwheels was the first thing that came to my mind when the collective was […]
Guest Post: Quinoa Poha by Swati Goyal
Are you all ready to meet another talented blogger? Meet Swati Goyal who blogs at Let’s Cook Healthy Tonight and believes in cooking healthy and delicious food. I met her through Sonal who is a fellow blogger and we worked together on creating diabetic friendly recipes. I asked a few fellow bloggers if they would […]
Sprouted Moong Daal Chaat
Sprouted Moong Daal Chaat, another healthy snack from my kitchen. Are you all into chapata stuff? I am for sure. You can give me anything chatpata and I will enjoy it any time of the day. It is one of the popular recipe which can be prepared ahead of time if you want to serve […]
Spiced Bhein (Lotus Root)
How many of you have heard or tried Lotus Root before? Most parts of the world probably hasn’t as it is most commonly used in Asian cooking. My dish is called Spiced Bhein (Lotus Root) as I have used indian spices to make this dish more flavorful.