Tag: makhni


Daal Makhani

There are so many different ways to make Daal Makhani.  The traditional way is on the charcoal in a big clay pot, I love to make it in a slow cooker.  This is one daal which tastes better the next day.  Love to eat it with dinner rolls. Ingredients: 1 cup Urad dal (Black Maa ki […]