Vegetarian Main Course

Indian, Vegetarian Main Course

Masala Green Beans with Fenugreek | A little different take

When it comes to exploring the vibrant tapestry of Indian cuisine, the possibilities are endless. One such dish that showcases the rich blend of aromatic spices and fresh vegetables is “Masala Green Beans with Fenugreek.” This delectable dish brings together the crunchiness of green beans with the earthy bitterness of fenugreek leaves, creating a symphony […]

Indian, Instant Pot, Vegetarian Main Course

Sarson ka Saag (Mustard Greens) | Stovetop and Instant Pot Method

With the winter chill slowly setting in and the temperature dropping, it’s a perfect time to enjoy Sarson ka Saag.  A North Indian winter delicacy from the state of Punjab which needs no introduction.   This rustic dish is made with a combination of mustard greens, spinach, methi leaves (fenugreek)along with aromatic spices that will definitely tickle […]