A Rajasthani delicacy enjoyed specially in the winter time. This fudge takes a lot of effort and time make, but all this time and effort is worth it. This is my Mom’s recipe and she has some kind of magic in her hands. She doesn’t measure anything and everything comes out super delicious.
This is 100th post on my blog today and I wanted to make something sweet. Also it happens to be India’s 68th Independence day today. What better way to celebrate them together. I want to thank all my readers for giving me all your support and motivation.
Traditionally, we give mithai (Indian Sweets) when we do the Rakhi Ceremony. I have been thinking what should I do, as I refused to give Indian sweets. So this time I decided to do something different and I wanted to make it myself too.. which will be made with love.
Rakshabandhan is around the corner and celebration is incomplete without sweets. What is Rakshabandhan? Rakshabandhan in Sanskrit means “knot of protection”. Sisters tie Rakhi on their brother’s wrist and pray for his long life with the expression of love. In return, brothers pledge to protect and take care of their sisters.
There are so many sweets out there, but Ladoo is one of common sweets prepared during weddings, festivals or any other happy occasion. Started this week with Eid and Teej, festival season has begun. I know I am a couple of days late, but wasn’t home to prepare anything in time. It is always better […]