If you’re looking for a dessert that’s as stunning as it is simple, a Berry Trifle is your answer! With its beautiful layers of sponge cake, fresh berries, creamy custard, and whipped cream, this classic dessert never fails to impress. Whether you’re hosting a summer brunch, a festive gathering, or just craving something sweet and refreshing, this trifle checks every box.
I’ve made this Berry Trifle countless times, and it’s a hit every single time — loved by both kids and adults alike! You can serve it in clear individual cups for a beautiful dessert table display or in a trifle bowl for larger gatherings. It’s a simple, semi-homemade recipe that looks impressive and never fails to wow your guests!
(Post originally published on Jun 20th, 2015. Just republishing with new pictures and updated content)
What is a Trifle?
A trifle is a traditional English dessert made by layering sponge cake (often soaked in syrup or juice), custard, fruit, and whipped cream. The beauty of a trifle lies in its simplicity and versatility — you can mix and match flavors, fruits, and textures to suit your taste or the season, however this version is my favorite.
Why You’ll Love This Berry Trifle
- Easy to assemble and perfect for make-ahead desserts
- Bursting with fruity freshness and creamy indulgence
- Ideal for summer gatherings, parties, or festive occasions
- A crowd-pleaser that looks as good as it tastes.
Ingredients you will need:
This recipe is made with simple ingredients:
- Pound cake (store-bought or homemade)
- Assorted fresh berries – strawberries, blueberries, raspberries, blackberries (choice is yours)
- Custard or vanilla pudding – for a rich, creamy layer (I didn’t use this)
- Whipped cream – soft peaks (I added some pastry cream to my whip cream)
If you don’t have pastry cream, you can use the vanilla pudding or custard as well.
More Dessert Recipes to try from my blog:
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The Berry Trifle is not just a dessert — it’s a celebration in a bowl. Love the vibrant colors, refreshing flavor, and soft, creamy layers making it a showstopper for any occasion. You can make this for any kind of holiday, be it Diwali, Christmas or even just a dinner party
So what are you waiting for, grab your berries and try this recipe — and layer up some sweetness for your next party or get together.
If you give the recipe a whirl, I’d love to hear from you. Drop a comment down below to let me know how it turned out – your feedback means the world to me!
Your thoughts, likes and even dislikes are super valuable to me – they help me create content that truly resonates with you. Thanks a million for taking the time to stop by! Your support fuels my passion for sharing amazing recipes with all of you. 🥰👩🍳🙏
Happy Cooking!!!
Berry Trifle Dessert
Ingredients
- 1 loaf of pound cake used store bought
- 1.5 cups fresh strawberries washed and sliced
- 1 cup blueberries washed
- 1 cup raspberries
- ¼ cup pastry cream Optional
- 1 quart heavy whipping cream
- ¼ cup powdered sugar adjust the sweetness per your taste
Instructions
- First of all cut the cake you are using into cubes and set aside
- In an electric mixer start whipping the heavy cream and half way through you can add pastry cream powder and whip it until it is blended well. Add powdered sugar to it and blend a few times more. The consistency shouldn't be too thick. It should be a little runny so it seep through the cake.
- Wash all the berries and set aside. Cut the fresh strawberries in small chunks and set aside.
- Now we are going to assemble it all together. Place a layer of the cake in the trifle bowl and now we will be pouring a layer of cream.
- Sprinkle your cut strawberries and blueberries on top of the cream layer.
- Repeat the process of layering cake, cream and fruit until you reach the top of the bowl.
- Use your berries to decorate like I did or you can use a piping bag and the tip of your choice, make a rosettes with whip cream on top or any other design.
- Decorate as per your choice.
- Place it in the refrigerator for a few hours so that the cream seeps through and everything is set. Serve cold.
This such a balance desert! We make this every holiday party! Always a super hit! This one is definitely a keeper!
Kabir, I totally agree with you on this. Always a super hit. Thank you!!
I tried the recipe and my guests loved it! Truly amazing..
Thank you Prashant 🙂
Absolutely loved this Berry Truffle recipe! The balance of fruity sweetness and cream was perfect.
Thank you Sangita. So glad you liked it.
It was very yummy. Everyone luved it♥️
Thank you Shipra. I am so glad you enjoyed it.
Loved it! This dessert was a huge hit – everyone, from kids to adults, enjoyed it. We are definitely making it for special occasions – an absolutely awesome recipe!
Yay!! Awesome. Thank you so much !!
This recipe was a huge hit at a recent party! Everyone loved it!
So good to hear.. Appreciate your feedback
We tried this recipe a few times and it turns out consistently delicious! Everyone at home loves it!
Thank you Rubina for your amazing feedback.
It was delicious 😋 everyone loved it!
Thank you Swati. So glad you liked it